How to Make: Taco Seasoning 2
The other day I was looking through my old recipe box from the late 1990’s/early 2000’s, and found a recipe card that my daughter had …
Author: Deb
Dinner / Mexican / Vegan / Vegan/Vegetarian
Vegan Walnut Taco Meat
Recently I have been looking for easy natural substitutes to make some of my favorite foods into vegan versions… specifically tacos. But I’ve also been …
Dinner / Sauces / Snacks / Vegan / Vegan/Vegetarian
Vegan Cheese Fondue
For Christmas Eve this year, we decided to have a Fondue night. We made 2 different cheese fondues- 1 vegan and 1 traditional cheese. The …
Vegan Chocolate Crinkle Cookies
With the holidays around the corner, I’ve been in the mood to make cookies lately. One of my favorite cookies are chocolate crinkle cookies, so …
Vegan Walnut Meat (for Pizza Topping)
Recently I have been looking for easy natural substitutes to make some of my favorite foods into vegan versions… it specifically started with a taco …
Marinara Sauce
When we want a quick weeknight spaghetti sauce, we make this Marinara Sauce. It comes together in less than 30 minutes (although you can simmer …
Vegan Lemon Buttercream Frosting
This is my absolute favorite frosting. I made this frosting for a Vegan Red Velvet cake & cupcakes that I have made a couple of …
Vegan Red Velvet Cake with Lemon Buttercream Frosting
This is another version of the Depression Era cake recipe that leverages vinegar & baking soda as a replacement for eggs. I’ve been making versions …
Beef / Chicken / Dinner / Sauces / Vegan/Vegetarian
Sunday Sauce
“Sunday Sauce” is a homemade spaghetti sauce that you cook on the stove for most of the day. I think that’s why Glenn’s family always …
Vegan “Parmesan Cheese”
This is an easy, quick, dairy-free, and nut free substitute for parmesan cheese. I use this Parmesan as a topping on spaghetti, vegan Mac & …