Go Back

Taco Seasoning

Print Recipe Pin Recipe

Ingredients
  

  • 1 Tablespoon Chili Powder
  • 1 teaspoon Ground Cumin
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Paprika (regular or smoked paprika, depending on taste preference)
  • ½ teaspoon Dried Oregano
  • ½ teaspoon Onion Powder
  • ¼ teaspoon Fine Sea Salt
  • ¼ teaspoon Black Pepper
  • ¼ teaspoon Crushed Red Pepper Flakes

Instructions
 

  • Combine all seasonings together and store in an airtight container.
  • Use immediately or store for up to 1 year.
  • The full recipe will equal 1 seasoning packet that you would buy at the grocery store.

Notes

Note: 
  • I use 2 teaspoons of the seasoning mix to season 5 oz of vegan jackfruit crumbles.
  • I add 3-4 tablespoons of low-sodium vegetable broth or water to the crumbles after I put in the taco seasoning, and simmer until the broth evaporates.
  • American-style chili powder is a blend of spices, and the spices used vary by brand.  Use whichever chili powder that you like the taste of best. 
  • Recipe can easily be double or tripled, etc and stored in a jar for up to a year (spices will lose flavor potency after a year, though). 
Tried this recipe?Let us know how it was!